Gabriela Negrão

Gabriela is a passionate dietitian with over seven years of experience in Australian and overseas empwering people take control of their health. Her expertise spans chronic conditions such as type 2 diabetes, high cholesterol, and heart health, alongside interests in eating psychology, gut health, women’s health, ageing, malnutrition, weight management, disability (NDIS), and nutrition for GLP-1 analogue treatments.

When she’s not supporting clients in the clinic, you’ll find Gabriela at the jetty in the early morning, swimming in the ocean, embracing the calm and clarity of the water before the day begins. She brings the same energy, focus, and care to her nutrition practice, combining evidence-based guidance with a practical, personalised approach.

Gabriela believes nutrition is not just about food, it’s about feeling your best, supporting long-term health, and enjoying life along the way.

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